Legends Catering Event Staff members ensure the overall operational success of private catered events here at Legends. Responsibilities include, but are not limited to, the following: Work as part of the Catering Event team in the set-up, implementation, and tear-down of private events; includes (but is not limited to) decorating the space, setting up tables and chairs, replenishing food/drinks, removing dishes, cleaning tables, disposing of trash.
Abide by the direction of the Student Catering Manager as well as the Catering and Events Manager. Know, understand, and help uphold all Legends and University policies and procedures.
Offer, maintain, and role model a level of customer service consistent with the standard of excellence expected of all Legends employees.
Answer questions and provide information to guests in a friendly and helpful manner.
Familiarize self with emergency procedures for the venue.
Attend any scheduled meetings with the Legends management.
Follow instruction of Legends management.

Must be a current undergraduate or graduate Notre Dame Student.

20

Varies - Schedule is dependent upon catering events schedule, and flexibility around students' class schedules.

$7.40

Positions available for immediate start.  If interested or for further information, please contact the Legends Catering and Events Manager, Kristina Fuehring-Callahan, directly.

Kristina Fuehring-Callahan

kfuehring@nd.edu